Earl Grey Green Sencha Decaffeinated Tea
Gently decaffeinated China Sencha with cornflower petals and natural bergamot flavouring go to make up this Earl Grey Green Sencha Decaffeinated Tea.
This tea is produced using the CO2 high-pressure decaffeination method. This cycle process selectively removes caffeine. This method leads to a smooth and safe decaffeinated quality with a full colour and great flavour.
Cup Colour: Pale green.
Amount of tea per cup: 1 slightly heaped teaspoon.
Brewing time: 2-3 min.
The UK Loose Leaf Tea Company offers decaffeinated teas that exclusively use the carbon dioxide (CO2) method. We feel that this is the safest form of decaffeination, while retaining the greatest flavour and health benefits.