Manual Coffee Grinder
Modern stainless steel manual coffee grinder.
Simply add 10 to 12g of your favourite coffee beans to the top hopper and replace the lid. Adjust the grinder to your required grind, pop the bottom cylinder back on, put the handle on the top and rotate the handle clockwise (do not rotate anticlockwise as this can damage the burr grinder).
Always use fresh beans.
Was with sponge and mild dish detergent. Natural coffee oils adhere the burr over time so wash and dry thoroughly.